To craft my blades, I’ve carefully selected materials known for their premium qualities in cutlery. My designs are fully dismantleable—not for the sake of disassembly, but to ensure that any faulty part can be easily replaced if needed. The shapes of my knives are guided by a self-imposed constraint: when closed, there are no protruding angles, eliminating the risk of tearing pockets. This design philosophy does limit some possibilities, but it ensures practicality and elegance.
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Since 2021, I’ve spent four years immersing myself in the art of knifemaking, learning through extensive research, demos, and tutorials on platforms like YouTube. This journey has allowed me to gather invaluable knowledge and advice, enabling me to begin producing my own pieces. To date, I’ve crafted hundreds of knives. Using vector software, I’ve developed a range of models that form my first product line, complete with detailed manufacturing plans.
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As a self-taught knifemaker, I’m eager to present my initial creations and welcome constructive feedback. My ultimate goal is to be recognized as a serious craftsman and to embark on what I consider my third career. For me, a knife is more than just a tool—it’s a companion, a piece of jewelry, and a functional work of art. It must feel pleasant in the hand, look beautiful, and stand the test of time. These principles are at the heart of every design I create.
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Crafting a knife by hand is a time-intensive process, and the effort required remains the same whether using top-tier or more basic materials. While manufacturers excel at producing high-quality, affordable knives in series, I believe it’s the role of the craftsman to work with the noblest and rarest materials, creating unique pieces that tell a story.
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The cost of such craftsmanship may surprise those unfamiliar with the process. For example, using Damascus steel for the blade and mammoth ivory for the handle can easily exceed €1,000 in material costs alone—before factoring in the hours of labor and expertise. It’s important to remember that a handcrafted knife is not a disposable consumer product. It’s an heirloom, designed to last a lifetime and beyond, capable of being passed down through generations. The noble materials used ensure that it ages gracefully and often appreciates in value.​​